Alternating Layers of dense dark and milk chocolates, served with chocolate covered espresso beans and whipped cream
An individual cheese cake with graham cracker crust and topped with fresh berries
The classic custard dessert flavored with tropical vanilla bean extract and caramelized sugar finish.
Lemon Olive Oil Cake
A light cake similar to sponge cake covered with fresh berries dressed with a balsamic reduction
Dockside Hickory Stick
Vanilla ice cream rolled in chocolate cookie crumbs, served with hot fudge and whipped cream. A Dockside legend!
Vanilla or Coffee Ice Cream
Hot Fudge Sundae
Daily Flavors of Uniquely Delicious Gelato
Jamison’s, Baileys and Green crème de menthe.
Kahlua & Brandy
Spiced rum, Tia Maria and Allspice.
Sambuca, Kahlua & Irish Cream
Kahlua, Tia Maria & Tequila
Ramos-Pinto Late Bottled Vintage Port ’98
$8.00 per glass
An 18% Gratuity will be applied to the final bill for parties of eight persons or greater.
Call us at 207-363-2722.
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