New England Classic Seafood Chowder - A hearty native classic with tender scallops, haddock and shrimp $6 cup/ $8 bowl

French Onion Soup - Caramelized aromatic onions simmered in a hearty broth finished with a seasoned crouton and cheese $8.00

Frito Misto - A trio of semolina dusted fried oysters, artichokes and zucchini. Served with lemon garlic aioli, banana pepper and micro green salad  $11

Classic Cheese Burger – A 8oz Angus beef patty served with American cheese, lettuce, tomato and onion.                                         French fries and garlic pickle $12.00

Peekytoe Crab Cakes - Native sweet crab and wild mushroom cakes served with a toasted corn and Arugula salad with garlic aioli and chive oil $10.00

Oysters on the Half Shell - Fresh oysters served by the half or full dozen with cocktail sauce Market Priced

Lobster Risotto - Maine Lobster, sweet peas and mascarpone cheese combine to create this  flavorful creamy risotto  $13

White Bean Hummus -   A piping hot crock of garlicky Hummus served with      pita bread and pita chips. Diced tomato, herb and cucumber salad, with a side of olives  $8.5

Brushetta - Aged balsamic marinated tomatoes with house made mozzarella and fresh basil on a toasted baguette $9.00

Classic Lobster Roll - Sweet Maine Lobster lightly dressed with Mayonnaise served on a buttery toasted roll with French fries. Market Priced

Native Fried Clams - Traditional, lightly breaded, golden brown clams served with tartar sauce, French fires Market Priced Daily

Steamed Mussels - Prepared with your choice of sauces: garlic and white wine or zesty marinara $10.00

Daily Cheese Flight - Sampling of New England artisan cheeses, roasted nuts, gherkins and whole wheat crackers $12.00

An 18% Gratuity will be applied to the final bill for parties of eight persons or greater.

Call us at 207-363-2722.